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Fruity Sweet and Sour Sauce
Reviews:
December 05, 2009

This was pretty good to me, much closer than anything else I've tried. The maraschino cherry juice added a little too much cherry flavor. But next time I will reduce the cherry juice to probably a tablespoon or 2. I will add a dash of soy sauce and a 1/4 tsp of MSG. I know MSG is not very 'good for you', but it really does jack up the flavor of whatever you are cooking. I will probably add 1/4 cup tomato sauce or a TBSP of tomato paste too. Thanks for the cherry juice idea though!

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