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Conga Squares
Reviews:
May 19, 2018

They were very tasty and simple. The only significant change that I made was to use brown butter rather than oil. I added half milk chocolate and half dark chocolate chips along with coconut. I halved the recipe as well and used an 8x8 pan, baked for about 18 minutes. Really lovely rich flavour. My husband loved them! Thank you!

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