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Photo of Carrot Juice Float by Autumn Leaves

Carrot Juice Float

Rated as 4.5 out of 5 Stars
 made it  |  2 reviews   |   photos

Recipe by:

"This is so simple and you won't believe how delicious the combination is. It makes a healthier alternative to that old fashioned root beer float."
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Ingredients

10 m servings 125 cals
Original recipe yields 1 servings (1 float)

Directions

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  • Prep

  • Ready In

  1. Wash the carrots and trim the tops off, then juice using a juice machine. Pour the carrot juice over the ice cream to serve.
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Nutrition Facts


Per Serving: 125 calories; 4 g fat; 21.6 g carbohydrates; 2.5 g protein; 15 mg cholesterol; 126 mg sodium. Full nutrition

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Reviews

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We used vanilla frozen yogurt, and blended it with the carrot juice. We've also added in fresh orange or pineapple juice. Adjust the amounts to your taste, and you'll get a really good smoothie...

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I was very skeptical about mixing carrot juice and vanilla ice cream but it works perfectly well. It's so delicious!!! My husband said I could give it 10 stars even though he knew 5 is the maxim...

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