Carrot Juice Float

Rating: 4.5 stars
2 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

This is so simple and you won't believe how delicious the combination is. It makes a healthier alternative to that old fashioned root beer float.

By Autumn Leaves

Gallery

Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
1
Yield:
1 float
Nutrition Info
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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified

Directions

  • Wash the carrots and trim the tops off, then juice using a juice machine. Pour the carrot juice over the ice cream to serve.

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Nutrition Facts

Per Serving:
125 calories; protein 2.5g; carbohydrates 21.6g; fat 4g; cholesterol 14.5mg; sodium 125.8mg. Full Nutrition
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Reviews (2)

Read More Reviews

Most helpful positive review

Nici
Rating: 4 stars
02/09/2009
We used vanilla frozen yogurt and blended it with the carrot juice. We've also added in fresh orange or pineapple juice. Adjust the amounts to your taste and you'll get a really good smoothie! Read More
Helpful
(16)
2 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
Nici
Rating: 4 stars
02/09/2009
We used vanilla frozen yogurt and blended it with the carrot juice. We've also added in fresh orange or pineapple juice. Adjust the amounts to your taste and you'll get a really good smoothie! Read More
Helpful
(16)
Jennifer Aleman
Allstar
Rating: 5 stars
11/29/2015
I was very skeptical about mixing carrot juice and vanilla ice cream but it works perfectly well. It's so delicious!!! My husband said I could give it 10 stars even though he knew 5 is the maximum. Read More
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