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Original recipe yields 6 servings (1 - 1/2 dozen)
- Place a sheet of waxed paper or foil on a large cookie sheet. In a large bowl, combine the noodles and the cereal and set aside.
- Melt white chocolate or vanilla candy-coating in a double boiler over hot water (or in the microwave). Remove from heat and pour over noodles and cereal.
- To form nests, mound 2 tablespoons of the mixture onto the prepared cookie sheet. With the back of a teaspoon, make an indentation in the center of each mound. Press 3 or 4 candies in the center of each "nest". Allow to set at room temperature until firm.
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- Partner Tip
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Per Serving: 573 calories; 32.5 65.7 7.6 16 216 Full nutrition
ReviewsRead all reviews 2
I love this recipe... I use it every easter-it's great for kids to help with and I like using the the robin egg chocolate candies in the middle... sometimes I even throw a peep on- very festive!...