Gold Fever Chicken Wing Sauce

Name: Gold Fever Chicken Wing Sauce
Prep time: 2 min
Cook time: 15 min
Total time: 17 min
Yield: 1 -1/2 cups sauce
Ingredients: ½ cup honey mustard; ¼ cup cayenne pepper hot sauce; 3 tablespoons unsalted butter; 1 pinch salt; 1 pinch ground black pepper

Rating: 4.38 stars

32 Ratings
33 Reviews
8 Photos

If you love cayenne wings and honey mustard then look here!! Trust me this will be your new favorite chicken-wing sauce.

By Stefanie Fun

Gallery

Recipe Summary test

prep:

2 mins

cook:

15 mins

total:

17 mins

Servings:

Yield:

1 -1/2 cups sauce

Nutrition Info

Ingredients

Original recipe yields 4 servings

The ingredient list now reflects the servings specified

½ cup honey mustard
¼ cup cayenne pepper hot sauce
3 tablespoons unsalted butter
1 pinch salt
1 pinch ground black pepper

Directions

Step 1
Mix together honey mustard, hot sauce, butter, salt, and pepper in a saucepan over medium heat. Stir until butter is melted; simmer until sauce begins to thicken, about 5 minutes. Use in your favorite chicken wings recipe and serve while hot.

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Nutrition Facts

Per Serving:

145 calories; protein 1.5g; carbohydrates 14.5g; fat 11g; cholesterol 23.8mg; sodium 676.3mg. Full Nutrition

Reviews (33)

Most helpful positive review

Jillian

01/05/2011

OMG! My husband and I LOVE wings and we make our own hot sauce so we rarely venture to make any "different" kinds of sauces. Well this little gem is a real winner and I'm so glad I tried it - no changes at all. It's fabulous! It's a little heat with a little sweet! If you love wings you have to try this recipe at least once...... Read More

Helpful

(97)

Most helpful critical review

Singer6

04/28/2011

These were OK. Maybe it was the honey mustard I used (French's) but the mustard really was overpowering. If I made these again I would try a different brand of honey mustard and do a 1/2 1/2 ratio for hot pepper sauce and honey mustard. Read More

Helpful

(6)

32 Ratings

5 star values: 20
4 star values: 7
3 star values: 3
2 star values: 1
1 star values: 1

Reviews: Most Helpful

Most Helpful Most Positive Least Positive Newest

Jillian

01/05/2011

Helpful

(97)

Kristy Guillotte

06/09/2010

This is the best chicken wing sauce ever! I had 9 large chicken drumsticks first I took 1 cup flour 1/2 cup bread crumbs salt and pepper mixed in a bowl I coated the chicken in this mixture. then I melted 1/2 stick of butter and poured it into a disposable foil lasagna pan coating the bottom of the pan place the chicken in the pan and bake 20 minutes at 400 degrees turn chicken and bake 20 more minutes. when chicken is done coat with saauce and enjoy! can't wait to use this on bonless chicken strips. Thanks for sharing! Read More

Helpful

(31)

Patty Cakes

07/23/2009

I made this sauce for chix wings today is my DD 18th birthday. She asked for hot wings for dinner the sauce was Really Really good! A little sweetness and a little hot. Totally delish! Thank you for a different sauce Stefanie!!! Read More

Helpful

(27)

smewoo

01/05/2012

exactly what i was looking for! Read More

Helpful

(9)

Sarah Jo

04/27/2009

Very interesting wing recipe. I had my husband try it as he's the wing master. He followed the recipe exact(no subs for him he's still green in the kitchen) and it came out perfectly. Good flavor. Read More

Helpful

(8)

Linda Farrell

09/11/2011

I realized I was out of honey mustard so I made the "yummy honey mustard dipping sauce" from this site. Hubby grilled some chicken legs and this sauce was perfect. Read More

Helpful

(6)

Singer6

04/28/2011

Helpful

(6)

11/06/2009

Great recipe very similar to "Hurricane Wings" Gold Rush...I added a tablespoon of sugar to cut down on some of the tang. Read More

Helpful

(5)

Kenna

02/05/2012

Delicious! Read More

Helpful

(4)

More Reviews

Reviews for Photos of Gold Fever Chicken Wing Sauce

1 of 33

All Reviews

exactly what i was looking for!

Very interesting wing recipe. I had my husband try it as he's the wing master. He followed the recipe exact(no subs for him he's still green in the kitchen) and it came out perfectly. Good flavor.

I realized I was out of honey mustard so I made the "yummy honey mustard dipping sauce" from this site. Hubby grilled some chicken legs and this sauce was perfect.