Teriyaki Rib Eye Steaks

Name: Teriyaki Rib Eye Steaks
Prep time: 10 min
Cook time: 15 min
Total time: 145 min
Ingredients: 2 tablespoons soy sauce; 2 tablespoons water; 1 tablespoon white sugar; 1.5 teaspoons honey; 1.5 teaspoons Worcestershire sauce; 1.25 teaspoons distilled white vinegar; 1 teaspoon olive oil; 0.25 teaspoon onion powder; 0.25 teaspoon garlic powder; 0.125 teaspoon ground ginger; 2 (6 ounce) lean beef rib eye steaks

4.6

(97)

63 Reviews

7 Photos

Great Japanese teriyaki-style marinated ribeye steak with a from-scratch teriyaki sauce.

Recipe by Agent48

Published on June 18, 2020

7

Prep Time:

10 mins

Cook Time:

15 mins

Additional Time:

2 hrs

Total Time:

2 hrs 25 mins

Servings:

2

Yield:

2 servings

Jump to Nutrition Facts

Ingredients

2 tablespoons soy sauce
2 tablespoons water
1 tablespoon white sugar
1 ½ teaspoons honey
1 ½ teaspoons Worcestershire sauce
1 ¼ teaspoons distilled white vinegar
1 teaspoon olive oil
¼ teaspoon onion powder
¼ teaspoon garlic powder
⅛ teaspoon ground ginger
2 (6 ounce) lean beef rib eye steaks

Directions

Whisk together the soy sauce, water, sugar, honey, Worcestershire sauce, vinegar, olive oil, onion powder, garlic powder, and ground ginger in a large bowl. Pierce steaks several times with a fork. Marinate steaks in soy sauce mixture for at least 2 hours.
Cook the steaks in a hot skillet, wok, or hibachi over medium heat; 7 minutes per side for medium. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C).

Nutrition Facts (per serving)

297	Calories
18g	Fat
14g	Carbs
20g	Protein

Nutrition Facts
Servings Per Recipe 2
Calories 297
% Daily Value *
Total Fat 18g	23%
Saturated Fat 7g	34%
Cholesterol 60mg	20%
Sodium 992mg	43%
Total Carbohydrate 14g	5%
Dietary Fiber 0g	1%
Total Sugars 12g
Protein 20g
Vitamin C 1mg	4%
Calcium 19mg	1%
Iron 2mg	13%
Potassium 336mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.