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Strawberry Fruit Balls

"This is a confection shaped like a strawberry."
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Ingredients

servings 151 cals
Original recipe yields 24 servings (2 dozen)

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Directions

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  1. Mix all the ingredients except the 3 ounce box of gelatin. Cover mixture and place in the refrigerator overnight. The next day, roll mixture into strawberry shapes.
  2. Place the 3 ounce box of gelatin in a plate, and roll the shaped strawberries in the gelatin until coated. Place bits of mint leaves to create the stems; secure the stems with a piece of toothpick.

Nutrition Facts


Per Serving: 151 calories; 6.3 g fat; 21.8 g carbohydrates; 3.2 g protein; 6 mg cholesterol; 81 mg sodium. Full nutrition

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Reviews

Read all reviews 15
  1. 15 Ratings

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Most helpful positive review

I remember making these too as a kid. Since they are a favorite, I doubled it so I used 2 big boxes of Jello with the 2 cans of condensed milk. Then I just threw in the whole bag of coconut - ...

Most helpful critical review

I tried to enjoy these but they were not my taste I guess

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I remember making these too as a kid. Since they are a favorite, I doubled it so I used 2 big boxes of Jello with the 2 cans of condensed milk. Then I just threw in the whole bag of coconut - ...

I remember my mom making these when I was a kid. It took restraint not to eat all of the candy dough before you made all of the candy! The only thing I differed was taking slivered almonds and...

THANK YOU!! I have been looking for this recipe for many years. I remember having these at weddings when I was a kid. No one remembered the recipe. I am so happy!

These strawberries are really cute! Make sure the "dough" is hard enough or it will melt and not look like a strawberry. I also put chocolate sprinkles on the top to look like seeds.

These are really good. I would recommend making them a little smaller because they are really sweet. I also tried rolling them in coconut (I used pink to maintain the strawberry look), and I l...

I tried to enjoy these but they were not my taste I guess

We have been making these for years and everyone loves them! They look so pretty on a cookie or candy tray. They ARE sweet, but if you can find it, you can sub unsweetened coconut for the regula...

LOVE these cookies! Strawberry tops found online at kitchenkrafts.com search "Strawberry Stems for Marzipan"

Just like the ones I used to make with my mom as a kid. I never could find her recipe, and I am so thankful it was on here! I don't do the stems, only one year, but I didn't need them on there...