Bake Sale Lemon Bars

This ad will not print with your recipe

Print Options

Font Size
Include:
Bake Sale Lemon Bars
They are very, very easy to make, and really fabulously delicious.
By Allrecipes Member
cook:
45 mins
total:
1 hr
prep:
15 mins
Servings:
36
Yield:
1 - 9x13 inch pan
Bake Sale Lemon Bars

Ingredients

36
Original recipe yields 36 servings
The ingredient list now reflects the servings specified

Directions

  • Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13 inch baking pan.

    Advertisement

  • Combine the flour, 2/3 cup confectioners' sugar, and butter. Pat dough into prepared pan.

  • Bake for 20 minutes in the preheated oven, until slightly golden. While the crust is baking, whisk together eggs, white sugar, flour, and lemon juice until frothy. Pour this lemon mixture over the hot crust.

  • Return to the preheated oven for an additional 20 to 25 minutes, or until light golden brown. Cool on a wire rack. Dust the top with confectioners' sugar. Cut into squares.

Nutrition Facts

Per Serving:
107 calories; protein 1.2g; carbohydrates 16.3g; fat 4.3g; cholesterol 25.7mg; sodium 33.2mg. Full Nutrition
© Copyright 2022 Allrecipes. All rights reserved. Printed from https://www.allrecipes.com 05/23/2022
This ad will not print with your recipe
Ads will not print with your recipe Advertisement