Rating: 4.5 stars 4.6
201 Ratings
  • 5 star values: 155
  • 4 star values: 34
  • 3 star values: 7
  • 2 star values: 2
  • 1 star values: 3

These cookies are no fail and taste so good!

Advertisement

Ingredients

18
Original recipe yields 18 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Cream together shortening and sugar, add egg and beat until fluffy. Stir in molasses and mix well.

    Advertisement
  • Sift all dry ingredients-twice, then add to molasses mixture and mix well

  • Using a cookie scoop or spoon scoop out spoonfuls of dough and form into round balls. Roll tops of balls in sugar.

  • Place the round balls on a cookie sheet, these cookies flatten as they bake.

  • Bake for exactly 9 minutes in a preheated 350 degree (175 degree C) oven. Remove from baking sheet and cool.

Nutrition Facts

187 calories; protein 1.8g; carbohydrates 25.3g; fat 9g; cholesterol 10.3mg; sodium 210.3mg. Full Nutrition
Advertisement