Rating: 4.5 stars 4.2
86 Ratings
  • 5 star values: 46
  • 4 star values: 25
  • 3 star values: 10
  • 2 star values: 2
  • 1 star values: 3

Really delicious and moist brownies.

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Ingredients

48
Original recipe yields 48 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • Cream 1 1/2 cups sugar and margarine. Add eggs. Sift cocoa, salt, baking soda, cinnamon and flour ingredients and add to sugar mixture, alternately with applesauce. Pour into 10-1/2 X 15-1/2 inch jelly roll pan.

  • Combine 2 tablespoon sugar, 1 cup chocolate chips and 1 cup chopped nuts. Sprinkle over batter. Bake for 30 minutes.

Nutrition Facts

103 calories; protein 1.4g; carbohydrates 14.6g; fat 4.8g; cholesterol 7.8mg; sodium 124.5mg. Full Nutrition
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