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Monster Cookies VI
January 07, 2007

These are my family's favorite treat, but I only rated it 4 stars because of all the revisions I have made to the recipe over time. Changes include: 1) substitue 3/4 c. of oats for flour. 2) Use half quick cooked oats and half regular rolled oats, so they're not so grainy/dry and stick together better. 3) I cut both brown sugar and white sugar by about 1/4 c. each (they're still almost too sweet) And 4) Substitue part of the chocolate chips and M&Ms with Butterscotch chips, so you put in an equal amount of each. Definitely make these large or they will be very hard and flat. ENJOY!

  1. 502 Ratings

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