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Monster Cookies VI
March 03, 2008

This recipe is very good! I made it like some other reviewers did and substituted 1/2 cup of butterscotch chips for 1/2 cup of the chocolate chips...very yummy. Even though the recipe is wonderful "as is" I tried cutting back the sugar on my 2nd batch and liked them even better! (1 cup brown sugar and only 1/2 cup white sugar)

  1. 502 Ratings

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