Cookie Mix in a Jar VI

Name: Cookie Mix in a Jar VI
Ingredients: 0.75 cup packed brown sugar; 0.5 cup white sugar; 0.25 cup unsweetened cocoa powder; 0.5 cup chopped pecans; 1 cup jumbo chocolate chips; 1.75 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 0.25 teaspoon salt

4.3

(12)

10 Reviews

3 Photos

Chunky Chocolate Cookie mix in a jar with tag attached with directions on how to prepare the mix. These make wonderful gifts to give any time of year and also for wedding favors, hostess gifts, baby showers or take to a cookie exchange and make sure to bake some up so people know what they taste like to. Store in a cool dry place away from a heat source so condensation and clumping does not occur. Enjoy!

Recipe by Lisa

Updated on August 22, 2022

3

Servings:

15

Yield:

2 1/2 dozen

Jump to Nutrition Facts

Ingredients

¾ cup packed brown sugar
½ cup white sugar
¼ cup unsweetened cocoa powder
½ cup chopped pecans
1 cup jumbo chocolate chips
1 ¾ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
¼ teaspoon salt

Directions

Mix together the flour, baking soda and baking powder and salt. Set aside.
Layer ingredients in order in a 1 quart wide mouth canning jar. Make sure you pack all down firmly before adding the flour mixture - it will be a tight fit. NOTE: Wipe down the inside of the jar after you add the cocoa powder.
Instructions to attach to jar: Chunky Chocolate Cookies 1. Empty jar of cookie mix into a large mixing bowl. Use your hands to thoroughly blend mix. 2. Add 3/4 cup butter or margarine softened at room temp. DO NOT USE DIET MARGARINE Add 1 egg, slightly beaten, and 1 teaspoon vanilla. 3. Mix until completely blended. The dough is sticky. you will need to finish mixing with your hands. 4. Shape into walnut size balls and place 2 inches apart on parchment lined baking sheets. DO NOT USE WAXED PAPER. 5. Bake at 350 degrees F (175 degrees C) for 11 to 13 minutes . Cool 5 minutes on baking sheet. Remove to racks to finish cooling. Makes 3 dozen cookies.

Nutrition Facts (per serving)

207	Calories
7g	Fat
38g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 15
Calories 207
% Daily Value *
Total Fat 7g	8%
Saturated Fat 3g	13%
Sodium 160mg	7%
Total Carbohydrate 38g	14%
Dietary Fiber 2g	7%
Total Sugars 24g
Protein 3g
Calcium 38mg	3%
Iron 2mg	8%
Potassium 111mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.