Humungous Cookies

Name: Humungous Cookies
Ingredients: 1 cup unsalted butter; 1 (8 ounce) package cream cheese; 1 cup packed brown sugar; 0.5 cup white sugar; 2 eggs; 2.3333299160004 cups all-purpose flour; 1 teaspoon baking soda; 0.25 teaspoon salt; 2 cups chopped semisweet chocolate; 1 cup coarsely chopped walnuts

4.6

(18)

15 Reviews

5 Photos

Big as a platter and suitable for a birthday! Drizzle with icing and light the candles!

Recipe by Rosina

Updated on July 14, 2022

5

Servings:

16

Yield:

2 to 12 inch cookies

Jump to Nutrition Facts

Ingredients

1 cup unsalted butter
1 (8 ounce) package cream cheese
1 cup packed brown sugar
½ cup white sugar
2 eggs
2 ⅓ cups all-purpose flour
1 teaspoon baking soda
¼ teaspoon salt
2 cups chopped semisweet chocolate
1 cup coarsely chopped walnuts

Directions

Preheat oven to 375 degrees F. Lightly grease two 12 inch pizza pans.
Stir together flour, baking soda and salt and set aside.
Using a large bowl, cream together butter, cream cheese and sugars. Add eggs and beat until fluffy. Add flour mixture to creamed mixture, blending until dough becomes stiff. Stir in chocolate chunks and nuts until well blended.
Divide dough in two. Press each half into the prepared pans. Bake 20-25 minutes or until lightly browned around the edges. Centers should be firm. Cool in the pan on wire rack. Serve by cutting into wedges.

Nutrition Facts (per serving)

456	Calories
29g	Fat
47g	Carbs
7g	Protein

Nutrition Facts
Servings Per Recipe 16
Calories 456
% Daily Value *
Total Fat 29g	37%
Saturated Fat 15g	74%
Cholesterol 69mg	23%
Sodium 171mg	7%
Total Carbohydrate 47g	17%
Dietary Fiber 3g	9%
Total Sugars 30g
Protein 7g
Vitamin C 0mg	1%
Calcium 40mg	3%
Iron 3mg	14%
Potassium 99mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.