New<> this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
  1. Home
  2. Recipes
  3. Desserts
  4. Cookies
  5. Drop Cookies

Santa's Whiskers II

Rated as 4 out of 5 Stars
2 made it  |  1 reviews   |  0 photos

Recipe by:

"These are left in the oven overnight."
Added to shopping list. Go to shopping list.

Ingredients

servings 117
Original recipe yields 24 servings (4 dozen)

Directions

{{model.addEditText}} Print
  1. Beat egg whites to a froth with cream of tartar and salt. Gradually add sugar.
  2. Beat at medium speed for 10 minutes. Beat in vanilla. Stir in nuts and chocolate chips.
  3. Drop by spoonfuls on a greased cookie sheet. Place in an oven preheated to 375 degrees F (190 degrees C). TURN OFF heat as soon as you put the cookies in. Leave in closed oven overnight.
You might also like
Apple Squares

Apples, nuts, and cinnamon make an amazing dessert or breakfast treat.

Cinnamon Chocolate Chip Cookies

See how to make chocolate chip cookies with some cinnamon snap.
Hedgehogs

These gluten-free cookies feature walnuts, dates, brown sugar, and coconut.

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Nutrition Facts


Per Serving: 117 calories; 7.4 13.7 1.6 0 18 Full nutrition

Explore more

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 1
Rate and review
Most helpful
Most positive
Least positive
Newest

Taste great!!!! my family loved them, i made them for the holidays and there best made after your done everything else when the stoves been running all day!! they take a while to bake properly b...

Read more
More Reviews