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Caramel Apple Bars I
Reviews:
October 20, 2007

These are very good but very rich. I only had 1 c. of caramel topping, and even that seemed like a bit much. I also used a 13x9 pan, since I didn't have the larger size, and it worked out fine. I also recommend dishing these out in small servings! I also used Granny Smith apples to try to balance out the sweetness of the caramel. Very good!

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