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Fruity Granola Bars
October 22, 2000

These tasted good. They taste healthy. I had a hard time guadging doneness. First batch was underdone and chewy (I preferred them this way), they were also very crumbly and didn't "serve" well. The next batch I cooked longer, hoping for a crisper bar that served nicely. They were a little too crispy, but still okay. It was fun to try, not the conventional way to make a cookie/bar.

  1. 30 Ratings

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