Roasted Grapes and Carrots
This is an Indian dish I had while visiting a French family in the Luberon Valley. So I guess it's a French-Indian side dish. I love it and make it all the time.
Recipe Summary test
Original recipe yields 8 servings
140 calories; protein 1.5g; carbohydrates 26.9g; fat 4.2g; sodium 42mg. Full Nutrition