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Vegetable Koftas
October 16, 2011

I just made this for dinner tonight and it was delicious!! I didn't stick to the recipe completely, I omitted Turmeric and did not use any bread in the koftas. They held up okay when I fried them, but maybe I'll add an egg next time. Also I used tomato sauce instead of puree and I decided to puree the sauce when it cooled. I will definitely make this again!!

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