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Best Brownies
January 13, 2008

This recipe needs another review like I need another brownie - but I just couldn't stop eating them. Mama Cass hit the nail on the head saying this was neither a "fudgy" brownie nor a "cake-like" brownie, but both - that's what made it so awesome. I didn't have the honey for the frosting so frosted it with the best chocolate frosting IMO - boil 3TB butter, 1/3 c sugar, 2TB milk for a minute, remove from heat and add 1/3 c chocolate chips. Yummmm! Doubt anyone will read this after 1,000 some reviews, but just realized this recipe is similar to one a use for waffle cookies - only I melt the butter and cocoa powder in the microwave together and it mixes together much easier. Just a thought.

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