Catfish with Tropical Fruit Salsa

Name: Catfish with Tropical Fruit Salsa
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Yield: 4 servings
Ingredients: cooking spray; 1 (15.25 ounce) can tropical fruit salad, drained and chopped; 1 (8 ounce) can whole kernel corn, drained; ¼ cup chopped red onion; 2 tablespoons diced mild green chile peppers; 1 tablespoon chopped fresh cilantro; 1 pound catfish fillets; 2 tablespoons lime juice; ½ teaspoon paprika

4 Ratings
2 Reviews

This is the only way my fish hating children will eat fish. Quick and easy but looks and tastes as if you went to a lot of trouble

By JqSmith

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Recipe Summary

cook:

8 mins

total:

23 mins

prep:

15 mins

Servings:

Yield:

4 servings

Nutrition Info

Ingredients

Original recipe yields 4 servings

The ingredient list now reflects the servings specified

cooking spray
1 (15.25 ounce) can tropical fruit salad, drained and chopped
1 (8 ounce) can whole kernel corn, drained
¼ cup chopped red onion
2 tablespoons diced mild green chile peppers
1 tablespoon chopped fresh cilantro
1 pound catfish fillets
2 tablespoons lime juice
½ teaspoon paprika

Directions

Step 1
Preheat the oven's broiler and set the oven rack about 6 inches from the heat source. Coat a broiler pan with nonstick cooking spray. Toss fruit salad, corn, onion, chile peppers, and cilantro in a small bowl. Reserve.

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Step 2
Place fish on the prepared broiler pan; broil 4 minutes. Turn fish over, brush with lime juice, and sprinkle with paprika. Broil until fish flakes easily with a fork; 3 to 5 additional minutes. Top fish with salsa to serve.

Cook's Note

This salsa tastes great on any light flavored fish. Try it with red snapper.

Nutrition Facts

Per Serving:

241 calories; protein 18.6g; carbohydrates 37.1g; fat 3.2g; cholesterol 63.7mg; sodium 218mg. Full Nutrition

Patty Cakes

07/31/2009

This was the Perfect summer supper! It tasted light and very refreshing!I will keep this one and make it often! Thank You so much Jq!!

Andy Bryan

02/10/2011

Recommend using a different type fish like Tilapia and chopped fresh fruit instead of canned.

4 Ratings

5 star values: 2
4 star values: 1
3 star values: 1
2 star values: 0
1 star values: 0

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Patty Cakes

07/31/2009

This was the Perfect summer supper! It tasted light and very refreshing!I will keep this one and make it often! Thank You so much Jq!!

Andy Bryan

02/10/2011

Recommend using a different type fish like Tilapia and chopped fresh fruit instead of canned.

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Catfish with Tropical Fruit Salsa

Gallery

Recipe Summary

Ingredients

Directions

Cook's Note

Nutrition Facts

Reviews (2)

Most helpful positive review

Most helpful critical review

All Reviews for Catfish with Tropical Fruit Salsa

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Catfish with Tropical Fruit Salsa

Gallery

Recipe Summary

Ingredients

Directions

Cook's Note

Nutrition Facts

Reviews (2)

Most helpful positive review

Most helpful critical review

All Reviews for Catfish with Tropical Fruit Salsa