Swiss Cheese Noodle Bake
Using broad egg noodles and Swiss cheese, this layered pasta dish is a delicious change from the normal pasta dish! It's a family favorite! Can be made ahead of time, and refrigerated until ready to cook. freezes well.
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Nutrition Facts
Per Serving:
951 calories; protein 50.9g; carbohydrates 71.2g; fat 50.6g; cholesterol 186.1mg; sodium 1426.5mg.
Full Nutrition