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This is an absolutely divine thickshake cocktail that is a heavenly tropical delight!

Recipe Summary

prep:
5 mins
total:
5 mins
Servings:
1
Yield:
1 1/4 cups
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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In the container of a blender, combine the banana liqueur, coconut rum, peach schnapps, vanilla ice cream and vanilla extract. Cover and blend until smooth. Serve in coconuts for fun!

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Nutrition Facts

797 calories; protein 7g; carbohydrates 94.4g; fat 22.1g; cholesterol 87.1mg; sodium 173.5mg. Full Nutrition
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Reviews (3)

Read More Reviews

Most helpful positive review

Rating: 4 stars
04/10/2007
It was good will make again!! Read More
(5)

Most helpful critical review

Rating: 3 stars
05/05/2008
This was too strong for my liking. If I make it again I will halve the banana liqueur and maybe toss in half a frozen banana with the ice cream. Read More
(4)
3 Ratings
  • 5 star values: 0
  • 4 star values: 2
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
04/10/2007
It was good will make again!! Read More
(5)
Rating: 3 stars
05/04/2008
This was too strong for my liking. If I make it again I will halve the banana liqueur and maybe toss in half a frozen banana with the ice cream. Read More
(4)
Rating: 4 stars
12/30/2012
I made this with homemade frozen vanilla yogurt instead of ice cream. Very interesting cocktail. I thought the banana liqueur overpowered everything else I'd like to try this again but cut the amount in half. Read More
(3)
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