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Caramel Cream Sandwich Cookies
Reviews:
December 18, 2013

This cookie is amazing! The only thing I would change next time is to leave out the extra 1/4 cup of flour and I did add a bit of salt to the dough. I thought marblel sized balls would be too small, but they make for a perfect bite sized delight! for the filling I had leftover caramel I made for another recipe so I just used that mixed with icing sugar. I will definitely be making this cookie a new holiday tradition in our house!

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