Rating: 4.5 stars
15 Ratings
  • 5 star values: 11
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 1
  • 1 star values: 1

A simple rice recipe with cinnamon and raisins. My family doesn't like plain rice pudding, so we had to come up with something different.

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Recipe Summary

prep:
5 mins
cook:
25 mins
total:
30 mins
Servings:
4
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Bring rice, water, milk, raisins, and margarine to a boil in a saucepan over medium-high heat, stirring occasionally. Reduce heat to low, cover, and cook until liquid has absorbed and rice is tender, about 15 minutes. Mix together cinnamon and sugar; sprinkle over rice to serve.

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Nutrition Facts

239 calories; protein 4.4g; carbohydrates 49.9g; fat 2.3g; cholesterol 0.2mg; sodium 28.2mg. Full Nutrition
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