Rating: 4 stars
13 Ratings
  • 5 star values: 6
  • 4 star values: 4
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 0

A delectable sweet and savory dish! Perfect as a side dish. Made with pineapple, bread, sugar, condensed milk etc. I make this for every holiday as it is HIGHLY requested by friends and family. Even if you are not a huge pineapple fan, it will please your taste buds without a doubt.

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Recipe Summary

cook:
25 mins
total:
40 mins
prep:
15 mins
Servings:
12
Yield:
1 pan
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13 inch glass baking dish with vegetable cooking spray.

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  • Stir together, drained pineapple, milk, sugar, and eggs in a large bowl; mix well. Gently fold bread cubes in, until well moistened. Pour mixture into prepared dish.

  • Bake in preheated oven until lightly golden on top, 25 to 30 minutes.

Nutrition Facts

176 calories; protein 4.6g; carbohydrates 33.1g; fat 3.1g; cholesterol 50.5mg; sodium 202.9mg. Full Nutrition
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