My partner, Andy, loves potatoes so much I have nicknamed him 'Spudley!' Potatoes are the one thing he desperately misses on a low-carb diet. He loved these potatoes and dubbed them 'just beautiful.' Bombay potatoes are a very popular Indian side dish in the United Kingdom.
This is an excellent recipe for lower cholesterol. Great for replacing your home made fries. I would baking instead of frying. Put the oil in your pan, then the turnips and spices. Toss altogether to mix and pop in the oven about 350-375 for about 30 minutes. Less fat that way.
Read MoreI didn't care for the taste of the turnips paired with the spices so the second time around I made it with potatoes and it was fantastic!
Read MoreI didn't care for the taste of the turnips paired with the spices so the second time around I made it with potatoes and it was fantastic!
This is an excellent recipe for lower cholesterol. Great for replacing your home made fries. I would baking instead of frying. Put the oil in your pan, then the turnips and spices. Toss altogether to mix and pop in the oven about 350-375 for about 30 minutes. Less fat that way.
Easy to make! The spices took out the sharpness of the turnips! It was spicy without being over powering! Great recipe!
Very good dish. I can't give 5 stars because I changed it somewhat: I used 3 potatoes and 2 turnips; omitted black mustard seed because I didn't have any; and a sprinkling of red pepper flakes instead of the 1& 1/2 t. grd red pepper (BTW, the directions do not include using the grd red pepper).
