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Carrie's Catfish Larue
July 01, 2008

Thank you for this recipe! It was very good and even my husband, who typically doesn't love fish, said it was really good. I had to improvise with a few ingredients, didn't have a can of diced tomatoes, but had a fresh one so diced it; didn't have tomato sauce, so used a little spaghetti sauce; didn't have white wine, so used cream sherry. It turned out very good. I'm happy to have another way to make catfish!

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