Perfect Scrambled Eggs


These eggs are a great way to start out your morning! They are easy and fast to make!

Prep Time:
7 mins
Cook Time:
5 mins
Total Time:
12 mins
3 servings


  • 1 ½ tablespoons milk

  • 6 eggs

  • ½ cup minced onion

  • ½ teaspoon black pepper

  • ½ teaspoon salt

  • 1 ½ teaspoons butter


  1. Whisk together the eggs, milk, onions, salt, and pepper in a large bowl until it looks slightly fluffy.

  2. Melt the butter in a large pan over medium to high heat; coat the pan evenly with the butter. Stir in eggs and continue stirring until they have just cooked. Serve immediately.

Nutrition Facts (per serving)

177 Calories
12g Fat
4g Carbs
13g Protein
Nutrition Facts
Servings Per Recipe 3
Calories 177
% Daily Value *
Total Fat 12g 16%
Saturated Fat 5g 23%
Cholesterol 378mg 126%
Sodium 546mg 24%
Total Carbohydrate 4g 1%
Dietary Fiber 1g 2%
Total Sugars 2g
Protein 13g
Vitamin C 2mg 11%
Calcium 71mg 5%
Iron 2mg 11%
Potassium 191mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love