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Tomato and Mozzarella Bites
Reviews:
September 05, 2007

I, too, used the oil and vinegar as a marinade and found these to be a very easy, tasty appetizer. Since I don't like salty food, I orginally didn't add much salt, but upped the amount after reading the review by IMVINTAGE. It made a huge difference in the flavor. Heavenly!

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