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Elaine's Peanut Butter Cookies
Reviews:
January 25, 2003

This recipe was so quick and easy. I made them as bars. I crisscrossed them with a fork and then baked them form about 18 minutes in a 9X13 metal pan. Then, when I took them out of the oven, I loosened the edges and turned them upside down onto a cookie sheet and cut them with a pizza cutter. Yum! I used almost a whole jar of pnut butter, too! Thanks for a great recipe, Janet!

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