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My review
Chocolate Chip Kiss Cookies
Jan Taylor
"Chocolate chip cookies wrapped around chocolate kiss candy."
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Ingredients
servings 212 calsOriginal recipe yields 24 servings (4 dozen)
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- US
- Metric
Directions
{{model.addEditText}} Print- Preheat oven to 375 degrees F (190 degrees C).
- In large mixing bowl, beat butter or margarine, sugar, brown sugar and vanilla until well blended. Add flour, blend until smooth. Stir in small chocolate chips.
- Unwrap chocolate kiss candies. Mold scant tablespoons of dough around each chocolate piece, covering completely. Shape into balls; place on ungreased cookie sheet.
- Shape into balls; place on ungreased cookie sheet. Bake 10 to 12 minutes or until set. Cool slightly; remove from cookie sheet to wire rack. Cool completely. NOTE: I buy chocolate dessert topping and drizzle over cooled cookies.
Nutrition Facts
Per Serving: 212 calories; 12.8 g fat; 23.9 g carbohydrates; 2.1 g protein; 22 mg cholesterol; 64 mg sodium. Full nutrition
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Reviews
Read all reviews 4253 Ratings
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Most helpful positive review
2/16/2005
This recipe was wonderful. I mixed all the ingredients at one time & put dough in the fridge for 10 minutes. I did my best to keep the dough cold in hopes that the cookies would not go flat. I...
Most helpful critical review
1/10/2003
These cookies were very flat but tasty. I may have done something wrong. Will try again.
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2/16/2005
This recipe was wonderful. I mixed all the ingredients at one time & put dough in the fridge for 10 minutes. I did my best to keep the dough cold in hopes that the cookies would not go flat. I...
12/8/2007
I made these cookies for a few parties and gatherings and they were by far the favorite over all. I refrigerated the dough as suggested by someone else and they turned out perfectly. I also ma...
1/10/2003
These cookies were very flat but tasty. I may have done something wrong. Will try again.
5/24/2001
This cookie is fantastic!! I made these last night and my husband and sister-in-law loved them. My husband said he liked them better than chocolate chip drop cookies (which is saying something, ...
4/10/2008
I got this recipe from the Hersheys website. This is my absolute favorite cookie recipe! BUT unlike most women, I am actually NOT a major chocolate freak! I can't handle too much of it and too m...
1/9/2007
I will definitely make these again. They were easy and really good. It does take some time to unwrap the kisses but I heard you can buy kisses for baking (already unwrapped!).
2/4/2002
I got 2 1/2 doz. cookies. The dough wasn't as soft as I thought it would be, making prep time longer. I would also use only 3/4 c. of chocolate chips or double the cookie dough. I would also pla...
12/11/2010
Amazing cookies! some may be skeptical because there aren't any eggs but the cookies are fabulous anyway. i found that the kisses were hard to bite into so i made some without them and they stil...