Recipes Desserts Fruit Desserts Strawberry Dessert Recipes Stuffed Strawberries 4.6 (353) 286 Reviews 98 Photos Yum, yum! Sometimes I add some finely chopped semi-sweet chocolate. These are perfect for baby showers or wedding showers. A plastic sandwich bag can be used instead of a pastry bag by filling with the cream cheese mix and making a tiny cut in the corner. Recipe by IMVINTAGE Published on March 21, 2018 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 98 98 98 98 Prep Time: 30 mins Total Time: 30 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 1 pint fresh strawberries 1 (8 ounce) package cream cheese, softened ½ cup confectioners' sugar, or to taste 2 tablespoons orange flavored liqueur, or to taste Directions Cut the tops off of the strawberries and stand upright on the cut side. Make a cut 3/4 of the way down from the tip of the strawberry towards the bottom. Beat together the cream cheese, sugar, and liqueur until smooth in a mixer or a food processor. Place into a piping bag with a star tip. Pipe into each strawberry and arrange on a serving platter. I Made It Print Nutrition Facts (per serving) 310 Calories 20g Fat 27g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 310 % Daily Value * Total Fat 20g 25% Saturated Fat 12g 62% Cholesterol 62mg 21% Sodium 167mg 7% Total Carbohydrate 27g 10% Dietary Fiber 2g 6% Total Sugars 23g Protein 5g Vitamin C 53mg 263% Calcium 59mg 5% Iron 1mg 6% Potassium 204mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved