Stuffed Strawberries

4.6
(353)

Yum, yum! Sometimes I add some finely chopped semi-sweet chocolate. These are perfect for baby showers or wedding showers. A plastic sandwich bag can be used instead of a pastry bag by filling with the cream cheese mix and making a tiny cut in the corner.

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Prep Time:
30 mins
Total Time:
30 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 1 pint fresh strawberries

  • 1 (8 ounce) package cream cheese, softened

  • ½ cup confectioners' sugar, or to taste

  • 2 tablespoons orange flavored liqueur, or to taste

Directions

  1. Cut the tops off of the strawberries and stand upright on the cut side. Make a cut 3/4 of the way down from the tip of the strawberry towards the bottom.

  2. Beat together the cream cheese, sugar, and liqueur until smooth in a mixer or a food processor. Place into a piping bag with a star tip. Pipe into each strawberry and arrange on a serving platter.

Nutrition Facts (per serving)

310 Calories
20g Fat
27g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 310
% Daily Value *
Total Fat 20g 25%
Saturated Fat 12g 62%
Cholesterol 62mg 21%
Sodium 167mg 7%
Total Carbohydrate 27g 10%
Dietary Fiber 2g 6%
Total Sugars 23g
Protein 5g
Vitamin C 53mg 263%
Calcium 59mg 5%
Iron 1mg 6%
Potassium 204mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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