Frosted Oatmeal Bars

4.1
(33)

This recipe is great for busy people with no time to bake cookies. They are quick, easy and delicious!

3
3
3
Servings:
12
Yield:
2 dozen

Ingredients

  • 2 cups rolled oats

  • ½ cup packed brown sugar

  • ½ cup butter

  • ½ cup honey

  • ½ cup semisweet chocolate chips

  • ¼ cup peanut butter

Directions

  1. In medium bowl, combine oats, sugar, butter, and honey. Microwave on high for 4 1/2 - 5 1/2 minutes or until bubbly, stirring twice.

  2. Spread honey mixture in an 8 x 8 inch pan. Cool in refrigerator.

  3. In small bowl, combine chocolate chips and peanut butter. Microwave on high for 1 - 1 1/2 minutes or until chips are soft, stirring once. Spread over cookie mixture. Refrigerate until chocolate is firm. Cut into squares.

Nutrition Facts (per serving)

262 Calories
13g Fat
35g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 262
% Daily Value *
Total Fat 13g 17%
Saturated Fat 7g 34%
Cholesterol 20mg 7%
Sodium 84mg 4%
Total Carbohydrate 35g 13%
Dietary Fiber 2g 8%
Total Sugars 25g
Protein 4g
Vitamin C 0mg 1%
Calcium 22mg 2%
Iron 1mg 6%
Potassium 131mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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