Rating: 3.5 stars
14 Ratings
  • 5 star values: 5
  • 4 star values: 3
  • 3 star values: 3
  • 2 star values: 2
  • 1 star values: 1

Light, delicate semisweet cookies.

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Ingredients

36
Original recipe yields 36 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • Cream sugar and butter or margarine. Add flour, baking soda, and baking powder. Then add coconut and sunflower seeds. Mix well.

  • Shape into one inch balls and bake on ungreased cookie sheets for 15 minutes or until delicately browned.

Nutrition Facts

170 calories; protein 2.1g; carbohydrates 18.3g; fat 10.2g; sodium 232.6mg. Full Nutrition
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