Black Walnut Cookies I

4.5
(15)

My grandmother make these cookies. They are my family's favorite.

5
5
5
5
Servings:
18
Yield:
3 dozen

Ingredients

  • 1 cup butter

  • 1 cup packed dark brown sugar

  • 1 egg

  • ½ teaspoon baking soda

  • 1 teaspoon maple flavored extract

  • 2 cups all-purpose flour

  • 1 teaspoon baking powder

  • 1 ½ cups chopped black walnuts

Directions

  1. Cream butter and sugar. Beat in egg and add flavoring. Add in flour and baking powder dissolved in a couple drops of water. Add nuts and mix well.

  2. Divide dough into thirds and roll into logs. Refrigerate until firm (about 1 hour.)

  3. Preheat oven to 400 degrees F (205 degrees C).

  4. Slice logs into thin cookies. Bake for 9 minutes or until light brown in color.

Nutrition Facts (per serving)

257 Calories
17g Fat
24g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 18
Calories 257
% Daily Value *
Total Fat 17g 22%
Saturated Fat 7g 35%
Cholesterol 37mg 12%
Sodium 143mg 6%
Total Carbohydrate 24g 9%
Dietary Fiber 1g 4%
Total Sugars 12g
Protein 4g
Vitamin C 0mg 1%
Calcium 38mg 3%
Iron 1mg 6%
Potassium 93mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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