Recipes Chocolate Jumbo 4.7 (17) 11 Reviews 1 Photo Frosted chocolate and molasses spicy cookie. Recipe by Linda Loparco Updated on August 8, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo Servings: 24 Yield: 4 dozen Jump to Nutrition Facts Ingredients ½ cup shortening ½ cup white sugar 1 cup molasses 1 egg 2 ½ cups all-purpose flour ¼ cup unsweetened cocoa powder ½ teaspoon ground cinnamon ½ teaspoon ground cloves ½ teaspoon ground allspice 1 teaspoon baking soda 1 pinch salt ½ cup hot water 48 walnut halves Directions Preheat oven to 375 degrees F (190 degrees C). Cream shortening and sugar together. Add egg and molasses, mix well. Sift together dry ingredients, add to shortening mixture, alternating with hot water. Mix well. Drop by rounded teaspoons onto ungreased cookie sheet. Bake 8-10 minutes. Remove from cookie sheet, cool. Frost with Butter Frosting and top each cookie with a walnut. I Made It Print Nutrition Facts (per serving) 173 Calories 7g Fat 26g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 173 % Daily Value * Total Fat 7g 9% Saturated Fat 2g 8% Cholesterol 8mg 3% Sodium 68mg 3% Total Carbohydrate 26g 9% Dietary Fiber 1g 4% Total Sugars 12g Protein 2g Vitamin C 0mg 1% Calcium 37mg 3% Iron 2mg 8% Potassium 249mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved