Pan Seared Tuna with Citrus-Herb Vinaigrette
A more modern version of Salade Nicoise with an Asian influence that can be eaten as an entree. Salmon, halibut, or snapper also go well in this dish.
Original recipe yields 4 servings
696 calories; protein 42.8g; carbohydrates 21.7g; fat 49.4g; cholesterol 76.7mg; sodium 635mg. Full Nutrition