Citrus Salmon in Parchment
My mom taught me this trick for baking fish while keeping the moisture and flavors in. It is nearly foolproof and adapts easily; substitute regular oranges or other citrus, herbs and oils to your taste. Parchment paper is available in most grocery stores.
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Ingredients
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Editor's Note:
Nutrition data for this recipe includes the full amount of citrus fruits and herbs. The actual amount of fruit juice consumed will vary.