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My review
Powdered Sugar Cookies I
Alicia K. Chaput
"Sugar cookies that melt in your mouth."
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Ingredients
servings 142 calsOriginal recipe yields 48 servings (8 dozen)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Beat sugars, margarine, vegetable oil and salt very well. Add eggs and dry ingredients.
- Make into balls, roll in sugar and place 1 inch apart on ungreased cookie sheet.
- Bake at 350 degrees F (175 degrees C) for 8 minutes. For holidays or special occasions, roll in colored sugar instead of white sugar.
Nutrition Facts
Per Serving: 142 calories; 8.7 g fat; 14.7 g carbohydrates; 1.4 g protein; 18 mg cholesterol; 60 mg sodium. Full nutrition
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Reviews
Read all reviews 108121 Ratings
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Most helpful positive review
9/12/2006
First of all...I made one single change. I used Crisco shortening instead of oil. These cookies are amazing. When it says they melt in your mouth - they truly do. I chose this recipe from the...
Most helpful critical review
2/18/2003
I've been looking for a recipe similar to Danish Wedding Cookies. You know..the round, crunchy ones rolled in powdered sugar. These were not it!! I'm not sure why I made these..I guess the nam...
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9/12/2006
First of all...I made one single change. I used Crisco shortening instead of oil. These cookies are amazing. When it says they melt in your mouth - they truly do. I chose this recipe from the...
2/10/2007
These are the best light, crisp, sugary, sugar cookies! I make these and sell them at work, and people love them! My husband loves them too! this is a wonderful cookie recipe. It makes a lot...
8/2/2002
My mother used pretty much the same recipe while I was growing up. I love these cookies! They have the best light, tender texture. I often use almond extract instead of vanilla, and my Mom so...
5/5/2005
One of my favorite cookies! So tender and crisp. Don't overcook them! Before baking, I usually press the balls flat with a glass dipped in sugar.
2/11/2007
These are DELICIOUS. I also subbed the oil for an equal amount of butter flavored Crisco and rolled the dough into little balls, rolled in sugar, flattened w/a glass and sprinkled more sugar. ...
11/17/2007
These make the best Christmas cookies! My Great-Grandma had a similar recipe. Our tradition is to roll teaspoon size dough in sugar and cinnamon and stamp the cookies with the bottom of a slig...
12/19/2007
By far the best sugar cookie ever. Added a little extra flour and cooked for about ten minutes.
2/18/2003
I've been looking for a recipe similar to Danish Wedding Cookies. You know..the round, crunchy ones rolled in powdered sugar. These were not it!! I'm not sure why I made these..I guess the nam...
12/30/2002
Absolutely the best and easiest sugar I've ever made. Everyone who tasted them, wanted the recipe! They really do melt in your mouth. We made them for Christmas gifts, so we mixed the confect...