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My review
Grandma's Cutout Cookies
3 made it |
5 reviews
| 0 photos
Gina McKinney
"This is a soft cutout cookie with a tint of nutmeg."
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Ingredients
servings 98Original recipe yields 60 servings (4 -5 dozen)
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12/26/2000
This recipe is just like the one my Grandma use to make. I have been looking for one like hers for a long time. It is really good and everyone at my Yule dinner loved them.
10/21/2000
I was very disappointed. No flavor! Needs more salt. Just wasn't what I thought it would be.
11/25/2011
The dough was very sticky and i could not cut any shapes. My family and I also thought it had to much nutmeg. I'm only twelve, but i showed the recipe to my mom and told her EXACTLY what i did, ...
9/24/2019
I use 1/2 cup lard and 1/2 cup butter and 1/4 tsp of salt. I love this old recipe, reminds me of my grandmother every time I make them
1/13/2019
My grandmother used this recipe for her Christmas cutout cookies, which I remember from the 1950s. The only difference is she used 1 1/2 c of brown sugar and 1/2 c white sugar and added 1 cup of...