Rating: 4 stars 4.1
125 Ratings
  • 5 star values: 69
  • 4 star values: 28
  • 3 star values: 16
  • 2 star values: 3
  • 1 star values: 9

My family loves my cookies very much. I hope that you and your family enjoy them.



Original recipe yields 48 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Preheat the oven to 350 degrees F (175 degrees C).

  • In a large bowl, mix together the sugar, brown sugar, and eggs until creamy. Melt the butter or margarine in a saucepan over low heat and mix into the sugar along with the vanilla. Combine the flour and baking soda; stir into the batter until it becomes dough. Mix in chocolate chips. Drop by teaspoonfuls about 2 inches apart on ungreased cookie sheets.

  • Bake in the preheated oven for 5 to 7 minutes, until browned at the edges.

Nutrition Facts

122 calories; protein 1.3g; carbohydrates 16.4g; fat 6.2g; cholesterol 17.9mg; sodium 58.3mg. Full Nutrition