*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
These were fair. Certainly not a loss but I'm not sure I'd make them again. I have a different recipe for chocolate swirl cookies I like better they come out a little fluffier. This recipe produced chewier cookies - I'm not sure I'd say there were like brownies but not crispy or soft like cookies normally are. Taste-wise they're fine. The combo of flavors works.
As others have mentioned something is missing. They have an excellent soft brownie like texture. Needs a bit more sweetness to be considered a true cookie maybe add some frosting. Descent but I won't make again.
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