Skip to main content New<> this month
Get the Allrecipes magazine
Coconut Macaroons II
Reviews:
January 07, 2007

I thought this was a great recipe! I always love recipes that have few ingredients. I changed a couple things- I left out the almond extract just because I don't like the taste, and I cooked for about 20 minutes at 325. These were fantastic, I can't stop eating them!

  1. 159 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars