Recipes Winter Energy Cookies 4.7 (135) 114 Reviews 3 Photos These are great! Recipe by THEA Updated on August 8, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 3 3 3 Servings: 24 Yield: 2 dozen (large) Jump to Nutrition Facts Ingredients 1 cup unsalted butter 1 ½ cups packed brown sugar ⅓ cup molasses ⅓ cup smooth peanut butter 2 eggs 1 ½ teaspoons vanilla extract 1 ½ cups whole wheat flour 1 cup all-purpose flour 1 cup toasted wheat germ 1 ½ teaspoons baking soda ½ teaspoon salt ½ teaspoon ground cinnamon 2 cups rolled oats 1 cup raisins 1 cup semisweet chocolate chips 1 cup chopped walnuts Directions Cream the butter, sugar, molasses, and peanut butter in a large bowl. Blend in the eggs and vanilla. Mix the flour, wheat germ, baking soda, salt, and cinnamon in a separate bowl. Stir the dry ingredients into the creamed mixture, until evenly blended. Stir in the oats, raisins, choc chips, and nuts. Cover and refrigerate for 1 hour. Preheat oven to 350 degrees F (180 degrees C). Shape dough into large balls using 1/4 cup of dough per cookie. Place on greased cookie sheets, leaving 3 inches between them. Flatten slightly with a fork. Bake for 15 to 18 minutes. When done, the tops will still be soft to the touch. Cool on the sheets for 5 minutes, then transfer to a rack to cool. I Made It Print Nutrition Facts (per serving) 333 Calories 16g Fat 44g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 333 % Daily Value * Total Fat 16g 21% Saturated Fat 7g 36% Cholesterol 36mg 12% Sodium 159mg 7% Total Carbohydrate 44g 16% Dietary Fiber 4g 13% Total Sugars 24g Protein 7g Vitamin C 1mg 3% Calcium 46mg 4% Iron 2mg 12% Potassium 314mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved