Rating: 4.5 stars
524 Ratings
  • 5 star values: 347
  • 4 star values: 98
  • 3 star values: 33
  • 2 star values: 10
  • 1 star values: 36

Delicious chocolate cookies that taste like brownies.

Recipe Summary

cook:
10 mins
total:
25 mins
prep:
15 mins
Servings:
48
Yield:
48 cookies
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Ingredients

48
Original recipe yields 48 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 350 degrees F (175 degrees C).

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  • Cream sugar and margarine in a large bowl until light and fluffy. Beat in eggs, one at a time, then stir in vanilla.

  • Combine flour, cocoa, baking soda, and salt in a separate bowl. Add to the creamed mixture and mix until just blended. Stir in walnuts. Drop by spoonfuls onto ungreased cookie sheets.

  • Bake in the preheated oven until edges are set and centers are soft, 8 to 10 minutes. Let sit briefly before transferring to wire racks to cool completely.

Nutrition Facts

116 calories; protein 1.5g; carbohydrates 13.5g; fat 6.7g; cholesterol 7.8mg; sodium 90.4mg. Full Nutrition
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