Rating: 4.5 stars
19 Ratings
  • 5 star values: 10
  • 4 star values: 5
  • 3 star values: 4
  • 2 star values: 0
  • 1 star values: 0

Old recipe from my grandmother.

Recipe Summary

Servings:
36
Yield:
3 dozen
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Ingredients

36
Original recipe yields 36 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Cream brown sugar, white sugar, shortening, and salt. Stir in egg.

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  • Sift together 2 cups flour, baking soda and baking powder. Stir into sugar mixture and mix well. Add pineapple, chopped nuts (optional) and vanilla. Mix well.

  • Drop by teaspoonfuls on greased cookie sheet. Bake at 350 degrees F (180 degrees C) for 8 - 10 minutes. Frost when cooled.

  • To Make Frosting: Mix confectioners' sugar, orange juice, and grated orange rind. Mix together until smooth and drizzle on cooled cookies.

Nutrition Facts

107 calories; protein 1.2g; carbohydrates 16.8g; fat 4.1g; cholesterol 5.2mg; sodium 90mg. Full Nutrition
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