Recipe by: Shirley Sadler
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I had read on here that people were having trouble with the cookie being too thin, so I added a 1/2 cup more flour, and also 1/2 more peanut butter. the cookie came out great! also added 1 t...
Ok, to start, the flavor of these cookies is phenomenal. Absolutely delicious. The problem is, you definitely should make these cookies a couple of times before you plan on taking them to any p...
I had read on here that people were having trouble with the cookie being too thin, so I added a 1/2 cup more flour, and also 1/2 more peanut butter. the cookie came out great! also added 1 t...
This is an excellent recipe. My family likes peanut butter cookies to be a little softer/chewier so I increased the flour by 1/4 cup and also added 1/4 cup more peanut butter. Also, I baked them...
Thank you Shirley! This is a fabulous recipe. After reading some very helpful comments, I made a few minor changes. Increased peanut butter to 1 1/2 cups, added an additional 1/4 cup flour, b...
These cookies were for sure the best Peanut Butter cookies I ever made. I too added just a little more flour and a little more Peanut Butter. I made 2 dozen cookies with them and they were a hit...
Very good cookies with just a little tweaking. I added 1 tsp. of vanilla and, because I like my peanut butter cookies very peanut buttery, an additional cup of peanut butter. Just for something ...
I love these cookies! I was out of crunchy PB, so I used creamy, also didn't have unsalted butter, so used the salted and left out the 1/2 tsp. salt. Also, mine took exactly 10 minutes to bake...
Ok, to start, the flavor of these cookies is phenomenal. Absolutely delicious. The problem is, you definitely should make these cookies a couple of times before you plan on taking them to any p...
As is the recipe is 4 stars. I would have given it 5 stars if I hadn't had to make some changes. I followed the suggestions of others and added 1/4 c. extra flour and 1/4 c. extra peanut butte...