Jam Kolaches

Name: Jam Kolaches
Prep time: 45 min
Cook time: 15 min
Total time: 60 min
Ingredients: 0.5 cup butter, softened; 3 ounces cream cheese, softened; 1.25 cups all-purpose flour; 0.25 cup strawberry jam; 0.25 cup sifted confectioners' sugar

4.2

(208)

171 Reviews

31 Photos

These cookies from Poland can be made with different flavors of jam.

Recipe by Karen Wood

Updated on July 14, 2022

31

Prep Time:

45 mins

Cook Time:

15 mins

Total Time:

1 hrs

Servings:

12

Yield:

2 dozen

Jump to Nutrition Facts

Ingredients

½ cup butter, softened
3 ounces cream cheese, softened
1 ¼ cups all-purpose flour
¼ cup strawberry jam
¼ cup sifted confectioners' sugar

Directions

Beat butter and cream cheese in mixer bowl until light and fluffy. Add flour gradually, beating well after each addition.
Roll dough to 1/8 inch thickness on lightly floured surface. Cut into 2-inch circles. Spoon 1/4 teaspoon jam into center of each circle. Fold opposite edges together, slightly overlapping edges.
Place 2 inches apart on greased cookie sheet. Bake at 375 degrees F (190 degrees C) for 15 minutes. Remove to wire rack to cool. Sprinkle with confectioners' sugar.

Nutrition Facts (per serving)

168	Calories
10g	Fat
17g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 168
% Daily Value *
Total Fat 10g	13%
Saturated Fat 6g	32%
Cholesterol 28mg	9%
Sodium 76mg	3%
Total Carbohydrate 17g	6%
Dietary Fiber 0g	1%
Total Sugars 7g
Protein 2g
Calcium 10mg	1%
Iron 1mg	4%
Potassium 25mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.