Jam Kolaches

This is a family recipe for me as well so I have made literally thousands of these cookies over the years. A few comments/suggestions. First, they aren't the same as danishs so if that's what ...

Excellent cookies. Not alot of ingredients, but it still takes awhile to prepare. I used a pasty cutter and cut out small squares instead of circles, they were much easier to overlap over the co...

I loved these they were very easy to make and I only had a few problems with the jelly coming out. Hint: If your dough is not sealing right put a little water on the tip of your fingers.

Very good recipe and easy. I refrigerated the dough overnight, used Solo filling and cut out the cookies with square cutters instead of round. I will definitely make this recipe again!

I've been searching for this recipe for 10 years! My grandmother called them "Horn a plenty", as a child I only knew they were delicious! I added a bit more butter on the second batch and they...

I make these every year, Theyre fabulous and diabetic friendly depending on your filling. I have found through trial and error that the filling MUST be thickened with cornstarch to avoid it melt...

These took some time but well worth the effort. I used Simply Fruit apricot and blueberry and they were delicious.

This was the first time I'd ever tried making Kolaches. These were really easy and really good. We used Cherry Jam and Strawberry Jam. Yummy Yummy :)

thought it was unedible, even my dogs would not eat them