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Lemon Pisco Sour

Rupert B

"Pisco Sour is a popular drink in Chile and Peru made with Pisco and lemon juice."
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2 m servings
Original recipe yields 1 servings (1 drink)

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  • Prep

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  1. In a small cup, dissolve the sugar in the lemon juice. Pour the lemon juice and sugar and Pisco into a cocktail shaker. Add ice, cover and shake until the outside is frosty, about 30 seconds. Strain into a cocktail glass and serve.

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This recipe is certainly tastey, but not exactly how it is made in Perú. While living there I've always seen it made with Pisco, I don't remember whether it was lemon or lime, sugar, and blended...

Tasty drink!